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Better Seed Through Research.Commitment to be the best. |
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W-L uses technological breakthroughs such as IVTD (InVitro
True Digestibility) to breed and produce multiple pest resistant,
high quality alfalfa. In fact, the new HQ (High Quality)
varieties developed with InVitro Wet Chemistry technology are among
the highest quality products on the market today. W-L scientists approach to alfalfa improvement is to develop varieties that are, essentially, the best available. That means producing alfalfa with multiple pest resistance combined with high forage quality, high yield and persistence. W-L earned it’s reputation as the alfalfa research leader by adhering to strict, uncompromising research ethics. Plant pathologists, agronomists, and breeders alike follow strict criteria during the development of WL varieties. While it may take about one year to breed a single pest resistance into a variety, W-L scientists consider alfalfa improvements to be a long-term investment. W-L Research dedicates several years of meticulous laboratory and field testing to develop genetically superior varieties, offering multiple pest and disease resistances, fully prepared and durable for commercial production. This commitment to research has resulted in varieties with higher yields, greater pest resistances, and higher feed quality than most other on the market. The forage quality and milk production testing prove the point. Look at the yield results for these WL Alfalfa products for yourself. Then talk to your FS Crop Specialist about your feed and yield needs and how he – and W-L Alfalfa’s – can improve profitability for your operation. |
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A Farm Bureau Affiliate. |
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